mexicanvia groq
Crunchy Chickpea Tacos
A delicious and easy-to-make Mexican-inspired dish featuring crunchy chickpeas and juicy flavors.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup, diced Juicy tomatoes
- ●1 can, drained and rinsed Crunchy chickpeas
- ●4-6 tortillas American flatbread
- ● Salt and pepperto taste
- ●1 tsp Cumin
- ●2 tbsp Lime juice
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Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Season the chickpeas with cumin and a pinch of salt and pepper.
- 3
Grill the chickpeas for 5-7 minutes, until crispy and golden.
- 4
Warm the flatbread by wrapping it in a damp paper towel and microwaving for 20-30 seconds.
- 5
Assemble the tacos by spooning the grilled chickpeas onto a tortilla, followed by diced tomatoes and a squeeze of lime juice.
- 6
Serve immediately and enjoy!