Japanesevegetarianvia groq
Vegetarian Takikomi Gohan
A flavorful Japanese-inspired dish featuring rice, vegetables, and a hint of soy sauce.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 cup Jeweled Gohan (Japanese glutinous rice)
- ●1 cup Indulgent Japanese Mushroom
- ●1 Lemonsjuice only
- ●2 tsp Takikomi ( Japanese mixed rice seasoning)
- ●2 tbsp Vegetable oil
- ●2 tsp Soy sauce
- ●1/4 cup Green onions
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a large saucepan over medium heat.
- 2
Add the Indulgent Japanese Mushroom and cook until fragrant, about 3 minutes.
- 3
Add the Jeweled Gohan, Takikomi, and Green onions. Stir-fry for 2-3 minutes.
- 4
Add 2 cups of water to the saucepan and bring to a boil.
- 5
Reduce heat to low and simmer, covered, for 15-20 minutes or until the rice is cooked.
- 6
Stir in the Soy sauce and Lemon juice. Cook for an additional 2-3 minutes.
- 7
Fluff the rice with a fork and serve hot.