frenchomnivorevia groq
Smoked Prosciutto Menemen
A twist on the classic Turkish menemen with smoky prosciutto and a French flair.
β±25 minπ½2 servingsπmedium
π₯
Ingredients
- β6 slices Smoked ProsciuttoThinly sliced
- β1 medium OnionChopped
- β3 cloves GarlicMinced
- β1/4 cup Fresh ParsleyChopped
- β1/2 cup Jagged Turkish CheeseShredded
- β1 tsp Menemen Spice MixAvailable at most Middle Eastern markets
- βto taste SaltCrushed
- βto taste Black PepperFreshly ground
π¨βπ³
Instructions
- 1
Heat a non-stick skillet over medium heat.
- 2
Add the chopped onion and cook until translucent, about 3-4 minutes.
- 3
Add the minced garlic and cook for an additional minute.
- 4
Add the smoked prosciutto and cook until crispy, about 2-3 minutes.
- 5
Add the chopped parsley and cook until wilted.
- 6
Crack in the eggs and cook until the whites are set.
- 7
Sprinkle the shredded Turkish cheese and cook until melted.
- 8
Season with salt, pepper, and menemen spice mix.
- 9
Serve hot and enjoy!