Croatian Chicken Pasta
A simple yet flavorful pasta dish with the addition of Croatian chicken and a hint of sweetness.
Ingredients
- β8 oz Pasta
- β1 lb Chicken breastBoneless, skinless
- β2 tsp Croatian paprikaSmoked
- β3 cloves GarlicMinced
- β2 tbsp Olive oil
- βto taste Salt and pepper
- β1/4 cup Fresh parsleyChopped
Instructions
- 1
Cook pasta according to package instructions.
- 2
Season chicken with salt, pepper, and smoked paprika.
- 3
Heat olive oil in a large skillet over medium-high heat.
- 4
Sear chicken until browned and cooked through.
- 5
Remove chicken from skillet and set aside.
- 6
Reduce heat to medium and add garlic to skillet.
- 7
Cook for 1-2 minutes or until fragrant.
- 8
Add cooked pasta to the skillet and toss with garlic.
- 9
Return chicken to the skillet and toss with pasta.
- 10
Season with salt and pepper to taste.
- 11
Garnish with chopped parsley and serve hot.