Norwegianpork-freevia groq
Garlicky Norwegian Pudding Skewers
A unique and flavorful appetizer featuring Norwegian black pudding on skewers, infused with an intense, garlicky flavor.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 package (12 oz) Norwegian black puddingAvailable in most Scandinavian markets or online
- ●6 cloves GarlicMince or finely chop for best flavor
- ●12-15 bamboo skewers SkewersSoak in water for 30 minutes before use
- ●1/4 cup Fresh parsleyChopped for garnish
- ●4 Lemon wedgesOptional, for serving
- ●2 tbsp Olive oilFor brushing skewers
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Instructions
- 1
Soak skewers in water for 30 minutes.
- 2
Cut black pudding into 1-inch cubes.
- 3
Mince or finely chop garlic.
- 4
Thread a black pudding cube, garlic, and parsley onto each skewer.
- 5
Brush skewers with olive oil.
- 6
Grill or broil skewers until heated through, about 2-3 minutes per side.
- 7
Serve hot with lemon wedges on the side.
- 8
Optional: Let cool slightly before serving.