vegetarianvia groq
Garlicky Norwegian Pudding Skewers
A flavorful vegetarian dish featuring intensely garlicky Norwegian pudding, perfect for snacking. Serve on skewers for a fun twist.
⏱16 min🍽4 servings📊easy
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Ingredients
- ●1 package (12 oz) Norwegian puddingThaw according to package instructions
- ●3 cloves Garlic
- ●1/4 cup chopped Parsley
- ●2 tbsp Lemon juice
- ●1 tbsp Olive oil
- ● Salt and pepper
- ●1 package (10-12 skewers) Black skewers
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Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. Cut the Norwegian pudding into 1-inch cubes.
- 3
3. In a large bowl, whisk together minced garlic, parsley, lemon juice, olive oil, salt, and pepper.
- 4
4. Add the pudding cubes to the bowl and toss to coat with the garlic mixture.
- 5
5. Thread the coated pudding cubes onto the black skewers.
- 6
6. Brush the grill grates with oil to prevent sticking.
- 7
7. Grill the skewers for 2-3 minutes per side, or until the pudding is lightly toasted.
- 8
8. Serve the garlicky Norwegian pudding skewers immediately.