thaivegetarianvia groq
Thai Jamaican Runner Beans
A flavorful and spicy Thai-inspired dish featuring Jamaican runner beans, crunchy fried rice, and intense flavors.
⏱25 min🍽1 servings📊medium
🥕
Ingredients
- ●250g runner beans
- ●100g fried rice
- ●2tbsp intenselyThai red curry paste
- ●1/4 cup crunchypeanuts, chopped
- ●1 tsp jamaican seasoning
- ●2 tbsp coconut oil
- ●1 tbsp soy sauceoptional
👨🍳
Instructions
- 1
Heat the coconut oil in a wok or large skillet over medium-high heat.
- 2
Add the chopped peanuts and cook for 2-3 minutes, or until fragrant.
- 3
Add the Thai red curry paste and cook for 1-2 minutes, stirring constantly.
- 4
Add the runner beans and cook for 3-4 minutes, or until slightly tender.
- 5
Add the Jamaican seasoning, soy sauce (if using), and stir to combine.
- 6
Add the fried rice and stir-fry for 2-3 minutes, or until heated through.
- 7
Serve hot, garnished with additional peanuts if desired.