italianveganvia groq
Vegan Italian Light Pasta Dish
A light and healthy vegan pasta dish featuring innovative Italian flavors.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β250g pasta
- β400g italian tomatoes
- β2 tsp italian seasoning
- β2 cloves roasted garlic
- β2 tbsp olive oil
- βto taste salt
- β1 cup basil
π¨βπ³
Instructions
- 1
Prepare the pasta according to the package instructions.
- 2
In a pan, heat the olive oil over medium heat.
- 3
Add the Italian seasoning and roasted garlic; cook for 1 minute.
- 4
Add the Italian tomatoes; cook for 10 minutes, stirring occasionally.
- 5
Add the cooked pasta to the tomato sauce; toss to combine.
- 6
Season with salt to taste.
- 7
Garnish with basil leaves.
- 8
Serve hot.
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