Aussie Malty Beef Wrap
A flavorful and indulgent beef wrap filled with the sweetness of malted beef, topped with crispy lettuce and tomato.
Ingredients
- β250g Malty Beef
- β1 Australian Whole Wheat Wrap
- β2 cups Crisp Lettuce
- β1 Juicy Tomato
- β20g Australian Cheddar Cheese
- β20g Australian BBQ Sauce
- β2 tablespoons Chopped Fresh Parsley
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Season the malty beef with salt and pepper, then grill for 3-4 minutes per side, or until cooked to your liking.
- 3
Let the beef rest for 5 minutes before slicing thinly against the grain.
- 4
Warm the Australian whole wheat wrap in the microwave for 10-15 seconds.
- 5
Assemble the wrap by spreading Australian BBQ sauce on the wrap, followed by sliced malty beef, crisp lettuce, juicy tomato, and Australian cheddar cheese.
- 6
Top with chopped fresh parsley and fold the wrap in half to serve.
- 7
Serve immediately and enjoy!