chinesegluten-freedairy-freevia groq
Cod Stew with Portuguese Flair
A fusion of Chinese and Portuguese flavors in this hearty stew featuring cod as the main ingredient.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound Cod Fillets (4)
- β2 teaspoons Portuguese Stew Seasoning
- β2 tablespoons Vegetable Oil
- β1 medium Onion
- β2 slices Ginger
- β3 cloves Garlic
- β2 medium Carrots
- β2 large Potatoes
- β2 tablespoons Soy Sauce
- β2 cups Water
π¨βπ³
Instructions
- 1
Heat the vegetable oil in a large pot over medium heat.
- 2
Add the onion, ginger, and garlic, and cook until the onion is translucent.
- 3
Add the carrots and potatoes, and cook for 5 minutes.
- 4
Add the cod fillets, Portuguese stew seasoning, soy sauce, and water.
- 5
Bring the mixture to a boil, then reduce the heat to low and simmer for 10-12 minutes, or until the cod is cooked through.
- 6
Serve hot, garnished with chopped green onions if desired.