Ukrainianvia groq
Smoky Gooey Casserole
A rich and creamy casserole featuring smoky flavors and gooey goodness. Inspired by Ukrainian comfort food.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 cup, shredded Gooey cheeseCheddar or mozzarella work well
- ●1 pound, sliced Smoky sausageLook for Ukrainian-style sausage or use a similar variety
- ●1/2 cup AoliStore-bought or homemade, to taste
- ●8 ounces Casserole noodlesWide egg noodles or pappardelle work well
- ●1 medium, diced OnionSweet or yellow onions are good choices
- ●3 cloves, minced GarlicUse fresh garlic for the best flavor
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook casserole noodles according to package instructions. Drain and set aside.
- 3
In a large skillet, cook sliced sausage over medium-high heat until browned, about 5 minutes.
- 4
Add diced onion and minced garlic to the skillet. Cook until the onion is translucent, about 3-4 minutes.
- 5
Stir in aoli and cook for an additional minute.
- 6
In a large mixing bowl, combine cooked noodles, sausage mixture, and shredded cheese.
- 7
Transfer the mixture to a 9x13 inch baking dish.
- 8
Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
- 9
Remove from the oven and let cool for a few minutes before serving.