Frenchvegetarianvia groq
French Blueberry Crumble
A delicious French dessert featuring a crunchy crumble topping and a sweet blueberry filling. Serve warm with a scoop of vanilla ice cream.
⏱50 min🍽6 servings📊medium
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Ingredients
- ●2 cups Blueberries
- ●1/2 cup Gooeymelted butter
- ●1 cup Syrianall-purpose flour
- ●1 cup Crumble
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
In a large bowl, mix together blueberries and gooey (melted butter).
- 3
In a separate bowl, combine Syrian (flour), and crumble (baking powder).
- 4
Add the dry ingredients to the blueberry mixture and stir until combined.
- 5
Transfer the mixture to a 9x9 inch baking dish.
- 6
In a separate bowl, mix together crumble (sugar, oats, and butter).
- 7
Top the blueberry mixture with the crumble topping.
- 8
Bake for 35-40 minutes or until the topping is golden brown and the filling is bubbly.
- 9
Serve warm with a scoop of vanilla ice cream.
- 10
Enjoy your delicious French blueberry crumble!