Chocolate Pancake Delight
A decadent breakfast treat featuring rich chocolate and fluffy pancakes
Ingredients
- β1 cup all-purpose flour
- β2 tablespoons granulated sugar
- β2 tablespoons unsweetened cocoa powder
- β2 large eggsat room temperature
- β1 cup milk
- β2 tablespoons melted unsalted butter
- β1/2 cup semi-sweet chocolate chipschopped
- βa pinch romantic sprinklesoptional
Instructions
- 1
In a large bowl, whisk together flour, sugar, and cocoa powder.
- 2
In a separate bowl, whisk together eggs, milk, and melted butter.
- 3
Pour the wet ingredients into the dry ingredients and stir until just combined.
- 4
Heat a non-stick skillet or griddle over medium heat.
- 5
Drop the batter by 1/4 cupfuls onto the skillet or griddle.
- 6
Cook for 2-3 minutes or until bubbles appear on the surface.
- 7
Flip the pancakes and cook for an additional 1-2 minutes.
- 8
Serve the pancakes warm with chopped chocolate chips on top and a sprinkle of romantic sprinkles, if desired.
- 9
Enjoy your Chocolate Pancake Delight!