italianbeefvia groq
Beef and Kidney Curry
A mild and savory Italian-inspired beef and kidney curry dish.
⏱35 min🍽4 servings📊medium
🥕
Ingredients
- ●500g beefthinly sliced
- ●200g kidneypork or beef kidneys, sliced
- ●2 tbsp malaysian curry powderor Italian curry powder
- ●2 tbsp gentle vegetable oilfor sautéing
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●1 can tomatocrushed
- ●200g earthly mushroomssliced
👨🍳
Instructions
- 1
Heat oil in a large pan over medium heat.
- 2
Add onion and garlic and sauté until softened.
- 3
Add beef and kidney and cook until browned.
- 4
Add curry powder and cook for 1 minute.
- 5
Add tomato and mushrooms. Stir to combine.
- 6
Simmer for 10-15 minutes or until sauce thickens.
- 7
Season with salt and pepper to taste.
- 8
Serve hot over rice or noodles.