Indiangluten-freevia groq
Indian Chicken Curry
A flavorful and aromatic Indian-inspired chicken curry dish made with juicy chicken, floral spices, and a tangy curry sauce.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β1 1/2 pounds chicken breast
- β2 tablespoons curry powder
- β2 tablespoons ghee or vegetable oil
- β1 large onion
- β2 inches ginger
- β3 cloves garlic
- β1/4 cup curry leaves
- β1 cup coconut milk
- β1 cup chicken broth
- β1 teaspoon salt
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Instructions
- 1
Heat 1 tablespoon of ghee or oil in a large pan over medium heat.
- 2
Add the onion, ginger, and garlic, and cook until the onion is translucent.
- 3
Add the curry powder and cook for 1 minute.
- 4
Add the chicken and cook until browned on all sides.
- 5
Add the curry leaves, coconut milk, chicken broth, and salt. Stir well.
- 6
Bring the mixture to a simmer, then reduce the heat to low and cook for 20 minutes.
- 7
Serve the curry hot over rice or with naan bread.