Indianomnivorevia groq
Chicken Thali
A traditional Indian thali dish featuring flavorful chicken and variety of sides.
⏱55 min🍽4 servings📊medium
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Ingredients
- ●1 pound Boneless chicken breasts
- ●1 medium Onion
- ●2 inches Ginger
- ●3 cloves Garlic
- ●1 teaspoon Cumin seeds
- ●1 teaspoon Coriander powder
- ●1/2 teaspoon Red chili powder
- ●1/2 teaspoon Garam masala
- ●1 cup Coconut milk
- ●2 cups Basmati rice
- ●4 pieces Roasted naan
- ●1 cup Cucumber raita
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Instructions
- 1
Marinate the chicken in a mix of cumin seeds, coriander powder, red chili powder, and garam masala for 30 minutes.
- 2
Heat oil in a pan and sauté the onion, ginger, and garlic until softened.
- 3
Add the marinated chicken and cook until browned. Add coconut milk and simmer until the chicken is cooked.
- 4
Cook the basmati rice according to package instructions.
- 5
Warm the naan in the oven and serve with melted butter.
- 6
Mix together yogurt and cucumber for the raita.
- 7
Assemble the thali by placing the chicken, rice, naan, and raita on a platter.
- 8
Garnish with cilantro and serve hot.