ketovia groq
American Bacon and Bean Stew
A hearty keto stew made with bacon, beans, and a variety of dense ingredients. Perfect for a cold winter night.
⏱140 min🍽4 servings📊medium
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Ingredients
- ●1 pound Bacon
- ●1 cup Dense American Runner Beans
- ●1 pound Fatty Stew Meat
- ●1 medium Onion
- ●3 cloves Garlic
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Instructions
- 1
Heat a large Dutch oven over medium-high heat.
- 2
Add the bacon and cook until crispy, about 5 minutes.
- 3
Remove the bacon from the pot and set aside.
- 4
Add the stew meat and cook until browned, about 5 minutes.
- 5
Add the onion and garlic and cook until softened, about 5 minutes.
- 6
Add the beans and bacon back to the pot.
- 7
Add 2 cups of beef broth and bring to a simmer.
- 8
Reduce the heat to low and let cook for 2 hours, or until the meat is tender.
- 9
Season with salt and pepper to taste.
- 10
Serve hot, garnished with chopped fresh herbs if desired.