Portugueselacto-ovo-vegetarianvia groq
Portuguese Wood Fired Cheese Bake
A rich and savory cheese bake infused with the deep flavors of Portuguese spices, fired to perfection in a wood fired oven.
⏱30 min🍽4 servings📊medium
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Ingredients
- ● Wood fired ovenPreheat to 400°F (200°C)
- ●8 oz (225g) Portuguese cheese blend
- ●1 loaf, cubed Wood-fired bread
- ●2 sprigs Fresh thyme
- ●2 cloves Garlic
- ●2 tbsp (30ml) Olive oil
- ●to taste Salt
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Instructions
- 1
Preheat the wood fired oven to 400°F (200°C).
- 2
Cut the bread into 1-inch (2.5cm) cubes and place in a bowl.
- 3
Add the cheese blend, thyme, garlic, and salt to the bowl and toss to combine.
- 4
Drizzle the olive oil over the bread mixture and toss again to coat.
- 5
Transfer the mixture to a baking dish and bake for 15-20 minutes, or until golden brown.
- 6
Remove the bake from the oven and let it rest for 5 minutes before serving.