thaivegetarianvia groq
Thai Decadent Gazpacho with Oats
A creamy and refreshing twist on traditional gazpacho, incorporating thai flavors and oats for added texture.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●1/2 cup OatsRolled oats
- ●2 cups GazpachoHomemade or store-bought
- ●1 cup Coconut milkFull-fat coconut milk
- ●2 tablespoons Thai red curry paste
- ●1 tablespoon Soy sauce
- ●1 teaspoon Brown sugar
- ●1/4 cup Fresh cilantroChopped cilantro
- ●2 tablespoons Lime juice
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Instructions
- 1
Combine oats, gazpacho, coconut milk, curry paste, soy sauce, and brown sugar in a blender.
- 2
Blend until smooth.
- 3
Taste and adjust seasoning as needed.
- 4
Transfer the mixture to a serving bowl.
- 5
Garnish with chopped cilantro and a squeeze of lime juice.
- 6
Serve chilled or at room temperature.