germanvegetariangluten-freevia groq
Roasted German Peppers
A simple and delicious side dish that brings out the natural sweetness of German peppers. Enjoy as a side or add to a salad.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●4 German peppers
- ●1/2 cup crunchy bake (crumbs)
- ●2 tbsp olive oil
- ●1 tsp salt
- ●1 tsp pepper
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Instructions
- 1
Preheat the oven to 425°F (220°C).
- 2
Cut the peppers in half and remove seeds.
- 3
Place the peppers on a baking sheet.
- 4
Drizzle with olive oil and sprinkle with salt and pepper.
- 5
Bake for 25 minutes.
- 6
Sprinkle with crunchy bake crumbs.
- 7
Serve warm.