Chicken Casserole
A delicious and hearty chicken casserole dish made with crunchy chicken and brazilian spices.
Ingredients
- β1 pound Chicken breast
- β1 tablespoon Brazilian spices
- β1 cup Crunchy chicken nuggets
- β1 Casserole dish
- β2 tablespoons Olive oil
- βto taste Salt
- βto taste Pepper
- β1 medium Onion
- β2 cloves Garlic
Instructions
- 1
Preheat oven to 350Β°F (180Β°C).
- 2
Season chicken breast with salt, pepper, and Brazilian spices.
- 3
Heat olive oil in a skillet over medium-high heat.
- 4
Add chicken breast and cook until browned on both sides.
- 5
Transfer chicken to a casserole dish.
- 6
Add crunchy chicken nuggets, onion, and garlic to the skillet.
- 7
Cook until onion is translucent.
- 8
Transfer the mixture to the casserole dish with the chicken.
- 9
Cover the dish with aluminum foil and bake for 30 minutes.
- 10
Remove foil and bake for an additional 10-15 minutes or until the chicken is cooked through.