indianvegetarianvia groq
Indian Almond Crumble Bites
A unique Indian-inspired dessert featuring sweet almond crumble and crunchy crust.
β±30 minπ½12 servingsπeasy
π₯
Ingredients
- β1 cup, sliced almonds
- β1/2 cup italian crumbly biscuit crumbs
- β1/4 cup crumble
- β1/2 cup granulated sugar
- β1/2 cup all-purpose flour
- β1/4 cup unsalted butter, melted
- β1 tsp rosewater
- β1/4 tsp cardamom powder
π¨βπ³
Instructions
- 1
Preheat oven to 375Β°F (190Β°C).
- 2
In a bowl, mix together almond slices, biscuit crumbs, and crumble.
- 3
In a separate bowl, mix together sugar, flour, melted butter, rosewater, and cardamom powder.
- 4
Add the dry mixture to the almond mixture and mix until well combined.
- 5
Scoop the mixture into small balls and flatten slightly.
- 6
Bake for 18-20 minutes or until golden brown.
- 7
Let cool on a wire rack for 5-7 minutes.
- 8
Serve warm or at room temperature.