ketovia groq
Crispy Russian Toast
A crispy keto treat made with crispy bread and Russian ingredients.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β4 slices Crispy bread
- β8 oz Russain cream cheese
- β1/4 cup Chopped fresh dill
- βto taste Salt
- βto taste Pepper
- β2 tbsp Unsalted butter, softened
π¨βπ³
Instructions
- 1
Preheat oven to 400Β°F (200Β°C).
- 2
Cut crispy bread into 1-inch cubes.
- 3
In a mixing bowl, combine Russian cream cheese, chopped fresh dill, salt, and pepper.
- 4
Stir in softened butter until well combined.
- 5
Add the bread cubes to the cream cheese mixture and toss until bread is evenly coated.
- 6
Spread the mixture onto a baking sheet.
- 7
Bake for 15-20 minutes or until crispy and golden brown.
- 8
Serve warm and enjoy!