japanesemeatpoultryvia groq
Yakitori-Style Chicken Skewers
Classic Japanese street food inspired yakitori-style chicken skewers, perfect for a quick and easy dinner. Marinate chicken in a sweet soy-based sauce and grill to perfection.
⏱31 min🍽4 servings📊easy
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Ingredients
- ●1 pound chicken breastcut into bite-sized pieces
- ●1/4 cup soy saucefor marinade
- ●2 tablespoons sakefor marinade
- ●2 tablespoons mirinfor marinade
- ●2 tablespoons brown sugarfor marinade
- ●1/4 cup green onionsfor garnish
- ●to taste saltfor seasoning
- ●to taste pepperfor seasoning
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Instructions
- 1
In a large bowl, whisk together soy sauce, sake, mirin, and brown sugar to make the marinade.
- 2
Add the chicken pieces to the marinade and mix well to coat.
- 3
Cover the bowl with plastic wrap and refrigerate for at least 2 hours or overnight.
- 4
Preheat grill to medium-high heat.
- 5
Thread the marinated chicken onto skewers.
- 6
Season with salt and pepper to taste.
- 7
Grill the skewers for 8-10 minutes per side, or until cooked through.
- 8
Garnish with green onions and serve hot.