ukrainianvegetarianvia groq
Pan-Seared Ukrainian-Style Tomatoes
A hearty, comforting dish featuring pan-seared tomatoes infused with Ukrainian flavors.
β±30 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large tomatoesany color or variety
- β2 tablespoons olive oilfor cooking
- β1 medium onionthinly sliced
- β2 cloves garlicminced
- β1/4 cup dillchopped fresh
π¨βπ³
Instructions
- 1
Heat 1 tablespoon of olive oil in a large skillet over medium heat.
- 2
Add the sliced onion and cook until translucent, about 5 minutes.
- 3
Add the minced garlic and cook for another minute.
- 4
Add the sliced tomatoes and cook for 5-7 minutes, or until they start to release their juices.
- 5
Season with salt and pepper to taste.
- 6
Stir in the chopped fresh dill.
- 7
Serve hot, garnished with additional dill if desired.