Frenchvegetariangluten-freevia groq
Tartlet Savory Delights
A delightful combination of creamy, savory, and cheese, all wrapped in a crispy tartlet. Perfect for a quick snack or light lunch.
⏱22 min🍽12 servings📊easy
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Ingredients
- ●1 package (12-15 shells) Tartlet Shells
- ●1 cup (softened) Creamy Cheese Spread
- ●1/4 cup (chopped fresh parsley, dill, and chives) Savory Herb Mix
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Place tartlet shells on a baking sheet.
- 3
Spoon a small amount of creamy cheese spread into each shell.
- 4
Sprinkle a pinch of savory herb mix over the cheese.
- 5
Bake for 12-15 minutes or until the shells are golden brown.
- 6
Remove from oven and let cool for a few minutes.
- 7
Serve warm and enjoy!