frenchveganvia groq
Wholemeal Quiche
A vegan quiche made with wholemeal flour and cozy flavors.
⏱55 min🍽6 servings📊medium
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Ingredients
- ●1 1/2 cups wholemeal flour
- ●1/2 cup strong flour
- ●1/2 cup cozy
- ●1/2 cup french
- ●1 cup water
- ●1/4 cup oilfor greasing the pan
- ●1 teaspoon salt
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Grease a 9-inch pie dish with oil.
- 3
In a large mixing bowl, combine wholemeal flour, strong flour, cozy, and french.
- 4
Gradually add water, mixing until a dough forms.
- 5
Roll out the dough and place it in the prepared pie dish.
- 6
Trim the edges and poke the bottom with a fork.
- 7
Bake the crust for 15 minutes.
- 8
Remove from the oven and let it cool slightly.
- 9
Fill the crust with your favorite filling (e.g., vegetables, tofu).
- 10
Return the quiche to the oven and bake for an additional 20-25 minutes.
- 11
Let the quiche cool before serving.
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