japanesevegetarianvia groq
Japanese-Style Semolina Casserole
A fusion of Japanese and Italian flavors in a delicious casserole. Chewy semolina pasta is paired with zesty sauce and a hint of Brazilian spices.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 cup semolina
- ●8 oz chewypasta
- ●1/2 cup zestysauce
- ●1 tsp brazilianspice blend
- ●1/4 cup green onionschopped
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook semolina pasta according to package instructions.
- 3
In a pan, heat the zesty sauce over medium heat.
- 4
Add Brazilian spice blend to the sauce and stir well.
- 5
Combine cooked pasta, sauce, and green onions in a bowl.
- 6
Transfer the mixture to a casserole dish.
- 7
Bake in the preheated oven for 15-20 minutes or until golden brown.
- 8
Serve hot and enjoy!