italianvia groq
Italian-Style Potato Roll
A crispy Italian-inspired potato roll that's perfect as a snack or side dish.
⏱30 min🍽2 servings📊easy
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Ingredients
- ●2 tablespoons Buttery
- ●2 large Potatopeeled and thinly sliced
- ●1 Bun
- ●1 Roll
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Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
In a bowl, mix together sliced potatoes and butter until well combined.
- 3
Place the bun and roll on a baking sheet.
- 4
Top each bun and roll with a spoonful of the potato-butter mixture.
- 5
Bake for 15-20 minutes or until the potatoes are golden brown and crispy.
- 6
Serve hot and enjoy!