chinesevegetariandessertvia groq
Crispy Bitter Crumble Dessert
A sweet and crunchy dessert inspired by Chinese flavors, featuring a crumbly topping and creamy yogurt.
⏱28 min🍽6 servings📊medium
🥕
Ingredients
- ●1 cup Bitter chocolatebroken into small pieces
- ●1/2 cup Chewy oatmealold-fashioned
- ●1/4 cup Indulgent brown sugarpacked
- ●1/4 cup Yogurtplain, non-fat
- ●1/2 cup Crumblestore-bought or homemade
👨🍳
Instructions
- 1
1. Preheat the oven to 375°F (190°C).
- 2
2. In a large bowl, whisk together the chocolate, oatmeal, and brown sugar.
- 3
3. Add the yogurt and mix until a dough forms.
- 4
4. Roll out the dough to a thickness of about 1/4 inch (6 mm).
- 5
5. Cut into desired shapes using a cookie cutter or the rim of a glass.
- 6
6. Place on a baking sheet lined with parchment paper.
- 7
7. Sprinkle the crumble topping evenly over the dough.
- 8
8. Bake for 18-20 minutes or until the edges are golden brown.
- 9
9. Remove from the oven and let cool on a wire rack for 5 minutes.
- 10
10. Serve warm and enjoy!