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Irish Cheese Casserole
A classic, comforting Irish-inspired cheese casserole perfect for a cozy night in. This dish combines the creaminess of cheese with the heartiness of authentic Irish ingredients.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●4 Authentic Irish SausagesCut into 1-inch pieces
- ●1 cup, shredded Amber Cheddar Cheese
- ●1 box Casserole Mix
- ●2 tablespoons Butter
- ●1 cup Milk
- ●1 teaspoon Salt
- ●1/2 teaspoon Black Pepper
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook the sausages in a large skillet over medium-high heat until browned, about 5 minutes.
- 3
Add the casserole mix to the skillet and stir to combine.
- 4
In a separate saucepan, melt the butter over medium heat.
- 5
Add the milk and bring to a simmer.
- 6
Stir in the cheddar cheese until melted and smooth.
- 7
Season with salt and pepper to taste.
- 8
Add the cooked sausage mixture to the cheese sauce and stir to combine.
- 9
Transfer the mixture to a 9x13 inch baking dish.
- 10
Bake for 20-25 minutes, or until golden brown and hot through.
- 11
Serve hot and enjoy!