mexicangluten-freevia groq
Spicy Chicken Tagine Tacos
A flavorful fusion of Mexican and North African cuisine, this dish combines the rich spices of a traditional tagine with the vibrant flavors of a Mexican taco.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 lb chicken breast
- ●2 tsp aromatic spicescumin, coriander
- ●1 tsp tagine
- ●1/4 tsp inflammatory spicescayenne pepper
- ●1 tsp egyptian cumin
- ●4-6 tortillas
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Instructions
- 1
Heat a large skillet over medium-high heat.
- 2
Season the chicken with aromatic spices, tagine, and inflammatory spices.
- 3
Add the chicken to the skillet and cook until browned, about 5-7 minutes.
- 4
Add 1/4 cup of water to the skillet and cover. Simmer until the chicken is cooked through, about 5-7 minutes.
- 5
Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 6
Shred the cooked chicken and season with egyptian cumin.
- 7
Assemble the tacos by spooning the chicken onto a tortilla and topping with your desired toppings.
- 8
Serve immediately and enjoy!