German-Style Stir Fry with Garlic
A twist on traditional German cuisine, this stir fry combines the bold flavors of Germany with the quick cooking method of Asia.
Ingredients
- β3 cloves garlic
- β1 cup adventurousbell peppers
- β1 cup vietnameserice noodles
- β1 cup stirsirloin strips
- β1 tablespoon fryvegetable oil
- β1 medium onion
- βto taste salt
- βto taste pepper
Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add the sirloin strips and cook until browned, about 3-4 minutes.
- 3
Remove the sirloin from the skillet and set aside.
- 4
Add the sliced onion and minced garlic to the skillet and cook until softened, about 2-3 minutes.
- 5
Add the bell peppers and cook for an additional 2 minutes.
- 6
Add the cooked sirloin back into the skillet and stir in the rice noodles.
- 7
Season with salt and pepper to taste.
- 8
Serve hot and enjoy!
- 9
Cook the rice noodles according to package instructions and set aside.
- 10
Slice the onion and bell peppers into thin strips.