Indianvegetariangluten-freevia groq
Roast Cabbage with Zinger Butter
A flavorful and delicious side dish featuring roasted cabbage and a zesty Indian-inspired butter.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 medium head Cabbage
- ●2 tablespoons, chopped Zinger
- ●4 tablespoons Butter
- ●2 teaspoons, ground Roast
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Instructions
- 1
1. Preheat the oven to 425°F (220°C).
- 2
2. Cut the cabbage into wedges and place them on a baking sheet.
- 3
3. In a small bowl, mix together the chopped zinger, butter, and ground roast.
- 4
4. Brush the zinger butter mixture onto the cabbage wedges.
- 5
5. Roast the cabbage in the preheated oven for 20-25 minutes, or until tender and caramelized.
- 6
6. Serve hot and enjoy!