Spanishvegetarianvia groq
Spanish Rice Bowl
A flavorful and easy-to-make Spanish rice bowl with a kick of zesty flavor. Perfect for a quick lunch or dinner.
⏱30 min🍽4 servings📊easy
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Ingredients
- ●1 cup uncooked Spanish rice
- ●2 tablespoons zesty tomato sauceadjust to taste
- ●1/4 cup arroz negroadds a smoky depth
- ●2 tablespoons olive oil
- ●1 small oniondiced
- ●2 cloves garlicminced
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat the olive oil in a large skillet over medium heat.
- 2
Add the diced onion and cook until translucent, about 3-4 minutes.
- 3
Add the minced garlic and cook for an additional 1-2 minutes.
- 4
Add the Spanish rice and cook for 2-3 minutes, stirring constantly.
- 5
Add the arroz negro, zesty tomato sauce, salt, and black pepper.
- 6
Stir to combine and bring to a boil.
- 7
Reduce heat to low, cover, and simmer for 15-20 minutes or until the rice is tender and the liquid has been absorbed.
- 8
Fluff the rice with a fork and serve hot.