Slovakian Pork Skewers
A flavorful and easy-to-make dish featuring tender pork skewers with a Slovakian twist. Perfect for a quick dinner or outdoor gathering.
Ingredients
- ●1 1/2 pounds pork shoulder, thinly slicedcut into bite-sized pieces
- ●1 cup zesty yogurt marinadesee instructions for recipe
- ●2 tablespoons smoky paprikaor to taste
- ●1/2 pound slovakian sausage, slicedoptional
- ●1 large onion, slicedfor added flavor
- ●1 large bell pepper, slicedany color
- ●to taste saltfor seasoning
- ●to taste black pepperfor seasoning
Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together yogurt marinade ingredients (see below) and add sliced pork. Cover and refrigerate for at least 30 minutes.
- 3
Thread pork, sausage, onion, and bell pepper onto skewers.
- 4
Season with salt and pepper to taste.
- 5
Grill skewers for 8-10 minutes per side, or until cooked through.
- 6
Serve hot with additional yogurt marinade for serving, if desired.
- 7
Yogurt Marinade: Mix together 1 cup plain yogurt, 2 tablespoons zesty sauce, 1 tablespoon smoky paprika, and 1 minced garlic clove.
- 8
Adjust marinade to taste and add additional ingredients as desired.
- 9
Let skewers rest for 5 minutes before serving.