Slovakianvegetariangluten-freevia groq
Slovakian Red Bean Stew
A hearty and comforting Slovakian-inspired stew made with red beans, roasted vegetables, and zesty dumplings.
⏱60 min🍽4 servings📊medium
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Ingredients
- ●1 cup dried red beans
- ●2 medium carrots
- ●1 large onions
- ●3 cloves garlic
- ●4-6 zesty dumplings
- ●1 tsp slovakian paprika
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Instructions
- 1
Heat 2 tablespoons of oil in a large pot over medium heat.
- 2
Add the sliced onions and cook until caramelized, about 20 minutes.
- 3
Add the minced garlic and cook for an additional 1-2 minutes.
- 4
Add the carrots and cook for 5 minutes.
- 5
Add the dried red beans, vegetable broth, and Slovakian paprika.
- 6
Bring the mixture to a boil, then reduce the heat to low and simmer for 30 minutes.
- 7
Cook the zesty dumplings according to package instructions.
- 8
Serve the stew hot, topped with the cooked dumplings.