Middle Easternvegetarianvia groq
Middle Eastern Zesty Pilaf
A flavorful and aromatic pilaf dish with a zesty twist, perfect for a quick lunch or dinner.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 cup Zesty Pilaf Mix
- ●4 slices Black PuddingOptional, omit for vegetarian version
- ●2 teaspoons Middle Eastern Spice Blend
- ●2 tablespoons Olive Oil
- ●2 tablespoons Lemon Juice
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Instructions
- 1
Heat olive oil in a large saucepan over medium-high heat.
- 2
Add pilaf mix and cook for 2-3 minutes, stirring constantly.
- 3
Add black pudding (if using) and cook for an additional 2 minutes.
- 4
Stir in Middle Eastern spice blend and cook for 1 minute.
- 5
Add lemon juice and cook until liquid has been absorbed.
- 6
Season with salt to taste.
- 7
Serve hot, garnished with chopped fresh herbs if desired.