Canadianfishgluten-freevia groq
Pan-Seared Salmon with Zesty Glaze
A quick and easy salmon dish with a tangy zesty glaze, perfect for a weeknight dinner. This recipe takes only 20 minutes to prepare and cook.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●4 fillets (6 oz each) salmon
- ●1/4 cup glaze zesty
- ●2 tbsp olive oil light
- ●1 large skillet
- ●2 lemons (juiced) lemon
- ●2 cloves (minced) garlic
- ●1 tsp salt
- ●1 tsp pepper
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Instructions
- 1
Preheat the skillet over medium-high heat.
- 2
Season the salmon fillets with salt and pepper.
- 3
Add the olive oil to the skillet and sear the salmon for 3-4 minutes per side.
- 4
While the salmon is cooking, mix the zesty glaze, lemon juice, and garlic in a small bowl.
- 5
Brush the zesty glaze over the salmon during the last minute of cooking.
- 6
Transfer the salmon to a plate and serve immediately.