irishveganvia groq
Irish Stew (Vegan)
A hearty, comforting vegan stew inspired by traditional Irish cuisine. Made with tender lamb substitute and fresh vegetables.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 cup, cut into 1-inch cubes Lamb substitute (such as seitan)
- ●2 medium, peeled and chopped Carrots
- ●3 medium, peeled and chopped Potatoes
- ●1 large, chopped Onions
- ●1 cup, sliced Mushrooms
- ●1/2 cup Vegan Guinness stout
- ●2 cups Vegetable broth
- ●2 sprigs Thyme
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add the lamb substitute, carrots, potatoes, onions, and mushrooms.
- 3
Cook for 5 minutes, or until the lamb substitute is browned.
- 4
Add the Guinness stout, vegetable broth, and thyme.
- 5
Bring to a boil, then reduce the heat to low and simmer for 30 minutes.
- 6
Season with salt and pepper to taste.
- 7
Serve hot, garnished with fresh thyme.