japaneseporkgluten-freevia groq
Irish Sausage Stir Fry
A hearty and flavorful Japanese-inspired stir fry with Irish sausage, perfect for a quick weeknight meal.
β±25 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound, sliced Irish sausage
- β2 tablespoons Zesty stir-fry sauce
- β1 cup, sliced Mixed bell peppers
- β1 cup, sliced Onion
- β2 cups, cooked Japanese rice
- β1 tablespoon Sesame oil
- β1/4 cup, chopped Green onions
- β1 teaspoon Soy sauce
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Instructions
- 1
Heat sesame oil in a large skillet or wok over medium-high heat.
- 2
Add sliced Irish sausage and cook until browned, about 3-4 minutes.
- 3
Add mixed bell peppers and onion, and cook until tender, about 4-5 minutes.
- 4
Add zesty stir-fry sauce and cook for an additional 1-2 minutes.
- 5
Stir in cooked Japanese rice and cook for 1-2 minutes, until heated through.
- 6
Season with soy sauce to taste.
- 7
Garnish with chopped green onions and serve immediately.
- 8
Serve hot and enjoy!