Filipinovegetarianvia groq
Chapssalgaru Sweet Bites
Sweet and crispy fried bites filled with a zesty Filipino-inspired filling, suitable for a vegetarian diet.
⏱25 min🍽8 servings📊easy
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Ingredients
- ●2 cups chapssalgaru
- ●1 cup sweet rice flour
- ●1 cup zesty filling (see notes)
- ●1 cup vegetable oil
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Instructions
- 1
Combine chapssalgaru and sweet rice flour in a bowl.
- 2
Add zesty filling and mix until a dough forms.
- 3
Knead the dough for 5 minutes.
- 4
Divide the dough into small balls.
- 5
Heat vegetable oil in a deep frying pan to 350°F (175°C).
- 6
Fry the dough balls until golden brown, about 2-3 minutes.
- 7
Drain excess oil on paper towels.
- 8
Serve hot and enjoy!