Thai Shrimp Skewers
A flavorful and spicy Thai-inspired dish featuring succulent shrimp grilled to perfection on skewers.
Ingredients
- β1 pound shrimppeeled and deveined
- β4-6 croatianpeeled and chopped
- β10-12 skewersbamboo
- β2 tablespoons vegetable oil
- β2 tablespoons zesty
- β2 tablespoons fish sauce
- β1 tablespoon brown sugar
- β1 tablespoon lime juice
- β1 teaspoon chili flakes
- β2 cloves garlicminced
Instructions
- 1
1. Preheat grill to medium-high heat.
- 2
2. In a large bowl, whisk together vegetable oil, zesty, fish sauce, brown sugar, lime juice, and chili flakes.
- 3
3. Add the chopped croatian and minced garlic to the bowl and mix well.
- 4
4. Add the shrimp to the bowl and toss to coat with the marinade.
- 5
5. Thread the shrimp and croatian onto the skewers, leaving a small space between each piece.
- 6
6. Brush the grill with oil to prevent sticking.
- 7
7. Grill the skewers for 8-10 minutes, or until the shrimp are pink and the croatian is lightly charred.
- 8
8. Serve immediately and enjoy!