vegetarianvia groq
Crispy Vermicelli Stir Fry
A quick and easy stir fry made with vermicelli noodles, crispy elements, and a hint of Dutch flavors.
⏱15 min🍽4 servings📊easy
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Ingredients
- ●200g vermicelli noodles
- ●2 tbsp zesty sauce (store-bought)
- ●50g crispy onions (store-bought)
- ●1 tsp dutch mustard
- ●1 tsp soy sauce
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Instructions
- 1
Heat 1 tbsp of oil in a wok or large skillet over medium-high heat.
- 2
Add the crispy onions and cook for 1 minute, until crispy.
- 3
Add the vermicelli noodles and cook for 2-3 minutes, until slightly browned.
- 4
Add the zesty sauce, Dutch mustard, and soy sauce. Stir well.
- 5
Cook for an additional 1-2 minutes, until the noodles are well coated.
- 6
Serve hot and enjoy!