Indianvegetariangluten-freevia groq
Charred Shrimp Rogan Josh
A flavorful twist on traditional Indian Rogan Josh, featuring succulent charred shrimp, aromatic spices, and a rich, slightly sweet tomato sauce.
⏱27 min🍽4 servings📊medium
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Ingredients
- ●1 pound large shrimpfresh or frozen, thawed
- ●2 cups charred tomatoeshomemade or store-bought
- ●2 tablespoons rogan josh spice blendstore-bought or homemade
- ●1/4 cup zesty cilantrofresh leaves
- ●2 tablespoons ghee or vegetable oil
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●1-inch piece gingergrated
- ●to taste salt
- ●to taste black pepper
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Instructions
- 1
Heat oil in a large skillet over medium-high heat.
- 2
Add onion, garlic, and ginger; cook until onion is lightly browned.
- 3
Add shrimp; cook until pink and just cooked through.
- 4
Add charred tomatoes, Rogan Josh spice blend, salt, and black pepper.
- 5
Simmer for 5-7 minutes or until sauce has thickened.
- 6
Stir in cilantro.
- 7
Serve hot over basmati rice or with naan bread.