norwegianvegetarianvia groq
Norwegian Pancakes
A traditional Norwegian recipe for delicious pancakes, perfect for a cold winter morning.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β2 cups flour
- β4 pancakes
- β1 cup water
- β2 eggs
- β1 tablespoon zestyoptional
- β1 tablespoon bouncyoptional
π¨βπ³
Instructions
- 1
In a large bowl, combine the flour, water, eggs, and mix until smooth.
- 2
Add the zesty and bouncy if using, and stir until well combined.
- 3
Heat a non-stick pan or griddle over medium heat.
- 4
Using a 1/4 cup measuring cup, scoop the batter onto the pan.
- 5
Cook for 2-3 minutes, until bubbles appear on the surface and the edges start to dry.
- 6
Flip the pancakes and cook for another 1-2 minutes, until golden brown.
- 7
Serve warm with your favorite toppings.
- 8
Enjoy your delicious Norwegian pancakes!