germanmeatglutenvia groq
Bratwurst und Kartoffeln
A traditional German dish featuring bratwurst sausage and boiled potatoes. This hearty meal is perfect for a cold evening.
β±20 minπ½4 servingsπeasy
π₯
Ingredients
- β1 pound Bratwurst
- β3-4 medium-sized potatoes
- β1 cup mixed rice
π¨βπ³
Instructions
- 1
Bring a large pot of salted water to a boil.
- 2
Add the potatoes and cook until they are tender, about 10-12 minutes.
- 3
While the potatoes are cooking, grill the Bratwurst sausage until browned and cooked through.
- 4
Once the potatoes are done, drain them and serve alongside the Bratwurst and a side of mixed rice.