chinesevia groq
Zesty Pastry Spring Rolls
A Chinese-inspired dessert featuring zesty pastry spring rolls with a crispy exterior and a sweet surprise inside.
⏱40 min🍽4 servings📊medium
🥕
Ingredients
- ●1 sheet Puff Pastry
- ●1 sheet Zesty Pastry
- ●1/4 cup Sugar
- ●1 Egg
- ●1/4 cup Milk
- ●1 tsp Algerian Spice
- ●1 Bowl (for serving)
👨🍳
Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Roll out the puff pastry to a thickness of 1/8 inch (3 mm).
- 3
Cut the pastry into 4 equal squares.
- 4
Place a sheet of zesty pastry in the center of each square.
- 5
Brush the edges of the pastry with a little milk.
- 6
Fold the pastry squares in half to form triangles.
- 7
Press the edges to seal the pastry.
- 8
Brush the tops of the pastry with a little egg.
- 9
Bake for 20-25 minutes, or until golden brown.
- 10
Serve warm in a bowl.