Slovakianveganvia groq
Slovakian Millet Pilaf
A hearty and comforting Slovakian-inspired pilaf made with millet, perfect for a satisfying vegan meal.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●1 cup Milletany color
- ●2 tablespoons Zealousoptional
- ●1 tablespoon Slovakianchopped fresh parsley
- ●1 cup Pilafcooked according to package instructions
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Instructions
- 1
Heat oil in a large saucepan over medium-high heat.
- 2
Add millet and cook for 2-3 minutes, until lightly toasted.
- 3
Add cooked pilaf, zealous, and Slovakian parsley. Stir to combine.
- 4
Add 2 cups of water, and bring to a boil.
- 5
Reduce heat to low, cover, and simmer for 20-25 minutes, or until millet is tender.
- 6
Fluff pilaf with a fork and serve hot.