Irishvegetarianvia groq
Irish Pistachio Casserole
A delightful twist on traditional casseroles, infused with the nutty flavor of pistachios and the warmth of Irish spices.
⏱50 min🍽6 servings📊medium
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Ingredients
- ●1 cup pistachios
- ●2 large yummy potatoes
- ●2 tablespoons Irish butter
- ●1 medium onion
- ●2 cloves garlic
- ●2 tablespoons all-purpose flour
- ●1 cup milk
- ●1 cup cheddar cheese
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Boil the potatoes until they're tender. Drain and set aside.
- 3
In a large skillet, melt butter over medium heat. Add onion and garlic, cook until softened.
- 4
Add flour and cook for 1 minute.
- 5
Gradually pour in milk, whisking continuously. Bring to a simmer.
- 6
Stir in pistachios and cook for 2 minutes.
- 7
In a separate bowl, combine cooked potatoes, pistachio mixture, and cheddar cheese.
- 8
Transfer the mixture to a baking dish and top with additional cheese.
- 9
Bake for 25-30 minutes, or until golden brown.
- 10
Serve hot and enjoy!